👩🏻‍🍳Roasted Rosemary Potatoes

You will need gold or red potatoes, sweet onion and fresh rosemary! Chop the potatoes and onion and spread along a baking sheet lined with aluminum foil. Lightly Spray with olive oil or coconut oil Cut the rosemary into fine pieces and sprinkle over the potatoes. Add pink salt too Roast in the oven atContinue reading “👩🏻‍🍳Roasted Rosemary Potatoes”

👩🏻‍🍳Crockpot chicken – Buffalo edition

Put chicken breast in a crockpot. Pour buffalo sauce all over that sh*t (okay, only as much heat as you can handle princess)😜 Cook for 6 hours on low. Shred with 2 forks. Pour more sauce on, sweetheart 😉       Tag me on Instagram when you use this recipe! @eat.lift.photoready